Coffee Lesson #19

espresso:

  • coffee drink, Italian in origin
    • coffee that is often thicker than coffee brewed using other methods of preparation
  • concentrated thick coffee with a layer of dense foam
  • coffee prepared by forcing nearly boiling water under pressure through finely ground coffee beans
  • strong black coffee
    • strong black coffee made by forcing steam through finely ground coffee beans
IMG-4520
Espresso from Caffe Greco in Rome, Lazio, Italy

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